Perfumery Compound

Toffy (Candy)

Our factory opened in the year 2000 and has been producing confectionary products for the market ever since. We started with a capacity of 200 tonnes per year, which has now been extended to 8000 tonnes per year, making our company Ujjan’s largest confectionery manufacturing operation.

Sweet Supari Compound

The areca nut is the fruit of the Areca catechu palm, which grows throughout much of the tropical Pacific (Melanesia and Micronesia), Southeast and South Asia, and parts of east Africa. Its usage is prevented by preventive efforts since it is often referred to as betel nut, and it is easily confused with betel.

Pan Masala Compound

We are one of the most reputable Flavor Compounds Manufacturers and Suppliers in Kannauj, India. Paan Masala Compound, Gutkha Compound, and Supari Compound are some of the Flavor Compounds we deal with. These Flavor Compounds are made with natural components that have been hand-picked. We provide Flavor Compounds that are free of any potentially hazardous flavours. Flavor Compounds are available from us in various packing amounts.

Zafrani Zarada Compound

Zafrani Zarada is a smokeless tobacco that is served with zarada paan. Flavored chewing tobacco flakes, fragrant spices, menthol, herbs, perfumes, saffron, raw kiwam, and silver flakes are among the substances used in paan. The customer appreciates the Zarada that we provide. Our company sells high-quality zarada tobacco that has been thoroughly tested by professionals on numerous factors.

Pan Chatni Compound

Aayat aroams offers three different kinds of paan flavouring components, each of which caters to diverse tastes and moods of our consumers. Sadhna is for all saffron fans, while Nauratan is the most premium aayat fragrances Paan Chatni that brings an ordinary paan to life. Then there’s Dil Bahar, one of the most well-known aayat fragrances.

Khaini Compound

In Kannauj, we aayat aromas manufacture a wide range of Khaini compounds. The perfume and flavour of the Khaini are well-known. We process the Khaini chemical we make in a very sanitary manner. We use the highest quality raw materials in Khaini compounds, such as gulab attar, kewra attar, and other Indian attars, to give it a distinct flavour when chewed.

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